Umkhiqizi wokukhipha ama-Blueberry waseChina nge-cas 84082-34-8
I-Blueberry extract powder yenziwa ngesithelo se-blueberry esisha.Isitshalo esiqhakazayo esingapheli esinamajikijolo anombala we-indigo esigabeni se-Cyanococcus ngaphakathi kohlobo lwe-Vaccinium (uhlobo oluhlanganisa ama-cranberry, ama-bilberry nama-grouseberries).I-Suply Blueberry extract iyisengezo sempilo yemvelo.Isithelo siyijikijolo elingamamilimitha angu-5-16 ububanzi nomqhele ovuthayo ekugcineni;zinombala oluhlaza okotshani ophaphathekile ekuqaleni, bese zibomvu-nsomi, futhi ekugcineni zibe nsomi ngokumnyama lapho sezivuthiwe.Zimbozwe ngendwangu evikelayo ye-powdery epicuticular wax, eyaziwa ngokuthi "i-bloom".I-Blueberry powder extract inokunambitheka okumnandi lapho isivuthiwe, ne-asidi eguquguqukayo.Impushana ekhishwayo iqukethe ama-anthocyanidin acebile, uvithamini C, uvithamini A anmicroelement.Umthombo ocebile wezakhi kanye nama-antioxidants avikela umzimba womuntu ngokumelene nomdlavuza, ukuguga, izifo eziwohlokayo, kanye nezifo.
Igama Lomkhiqizo | I-Bilberry Extract | Inombolo yeqoqo. | JL20210305 |
Cas | 84082-34-8 | Idethi ye-MF | Mar.05,2021 |
Ukupakisha | 25KGS/DRUM | Idethi yokuhlaziya | Mar.05,2021 |
Ubuningi | 500KGS | Usuku Eliphelela ngalo | Mar.04,2023 |
Into | Okujwayelekile | Umphumela | |
I-Assay (xanthophyll) | 25% | 25.12% | |
Ukubukeka | Impushana enhle | Kuyavumelana | |
Umbala | Okunsomi | Kuyavumelana | |
Iphunga | Isici | Kuyavumelana | |
Sieve Analysis | I-100% idlula i-100 mesh | Kuyavumelana | |
Ukulahlekelwa Ekumisweni | ≤5.0% | 2.96% | |
Inani Lepuleti Eliphelele | <1000cfu/g | Kuyavumelana | |
Imvubelo & Isikhunta | <100cfu/g | Kuyavumelana | |
E.Coli | Okubi | Okubi | |
I-Salmonella | Okubi | Okubi | |
ISIPHETHO | QUALIFIED |
1. Isetshenziswa emkhakheni wemikhiqizo yokunakekelwa kwezempilo.
2. Kusetshenziswa emkhakheni wezimonyo.Isiza ukuthuthukisa isimo sesikhumba.
3. Isetshenziswa emkhakheni wezithako zokudla.Ukuze kuthuthukiswe ukunambitheka kokudla, kuyazuzisa nasempilweni yomuntu.
Ukupakisha nokugcina: 25kgs/isigubhu.
Gcina isitsha sivalwe ngokuqinile endaweni eyomile, gwema ukuthintana nama-oxidants aqinile.