I-Glyceryl monostearate CAS 31566-31-1

I-CAS:31566-31-1

MF:I-C21H42O4

MW:358.56

I-EINECS:250-705-4

Omqondofana:abracols.lg; i-admul; i-advawax140; 2,3-Dihydroxypropyl octadecanoate; I-Monostearin; D01947; I-Glyceryl monostearate (jp15/nf); I-Glycerol Monostearate HPMC

Shiya Umlayezo Wakho

Imininingwane Yomkhiqizo

Landa

Omaka bomkhiqizo

Iyini i-Glyceryl monostearate CAS 31566-31-1?

I-Glyceryl monostearate iyingcina eqinile emhlophe noma ephuzi, ayinaphunga futhi ayinambitheki. Ukuminyana kwesihlobo ngu-0.97, futhi indawo encibilikayo ingu-56 ~ 58℃. I-Glyceryl monostearate encibilikayo ku-ethanol, i-benzene, i-acetone, uwoyela wamaminerali, uwoyela wamafutha nezinye izinyibilikisi zemvelo ezishisayo, ezingancibiliki emanzini, kodwa ingahlakazwa emulsion yamanzi ashisayo ngaphansi kokuyaluza okunamandla. Inani le-HLB ngu-3.8. I-ADI Unlimited (Nolimited, FAO/WHO, 1994).

Ukucaciswa

Into	Ukucaciswa
Iphoyinti lokuncibilika	78-81 °C
Iphuzu elibilayo	410.96°C
Ukuminyana	0.9700
Inkomba ye-refractive	1.4400

Isicelo

I-Glyceryl monostearate iyi-emulsifier. Ekusetshenzisweni kwezithasiselo zokudla, ukusetshenziswa kwesinkwa, amabhisikidi, amakhekhe, njll, yiyona enkulu kunazo zonke, elandelwa ukhilimu, ibhotela, i-ayisikhilimu. Isetshenziswa njenge-excipient emikhiqizweni yezemithi yokulungiswa kwamafutha angathathi hlangothi. I-Glyceryl monostearate kumakhemikhali ansuku zonke, asetshenziselwa ukulungisa ukhilimu, isithwathwa, uwoyela we-ha chowder, njll. Ibuye isetshenziswe njengesixazululi samafutha nama-wax, isivikeli sempushana esiyi-hygroscopic kanye ne-sunshade ekhanyayo. I-Glycerol ne-fatty acid reaction ye-glycerol fatty acid ester, kukhona i-ester eyodwa, i-ester emibili, i-triester, i-triester inamafutha, akukho nhlobo ikhono lokumisa. Ngokuvamile, ingxube ye-ester eyodwa kanye ne-ester emibili ingasetshenziswa, futhi umkhiqizo onokuqukethwe kwe-ester eyodwa cishe kwe-90% ungaphinda uhlanjululwe futhi ucwengisiswe. Ama-fatty acids asetshenziswayo angaba i-stearic acid, i-palmitic acid, i-myristic acid, i-oleic acid, i-linoleic acid, njll. Kodwa-ke, ezimweni eziningi, ama-fatty acids axutshwe ne-stearic acid njengengxenye eyinhloko asetshenziswa.