I-L-Asparagine CAS 70-47-3

I-CAS:70-47-3

I-Molecular Formula:I-C4H8N2O3

Isisindo se-Molecular:132.12

I-EINECS:200-735-9

Omqondofana:2-amino-3-carbamoylpropanoic acid; H-ASN-OH; L-2-AMINOSUCCINAMIC ACID; I-L-ASPARIC ACID 4-AMIDE; L-(+)-ASPARAGINE; L-ASPARAGINEASN; I-ASPARAGINE; I-ASPARAGINE, L-; (S) -2,4-Diamino-4-oxobutanoic acid

Shiya Umlayezo Wakho

Imininingwane Yomkhiqizo

Landa

Omaka bomkhiqizo

Iyini i-L-Asparagine CAS 70-47-3?

I-L-Asparagine iyi-crystalline emhlophe noma i-crystalline powder enokunambitheka okuncane okumuncu. Incibilika kancane emanzini, ayincibiliki ku-ethanol ne-ether, ivamise ukuba khona njenge-monohydrate futhi iyikristalu ye-rhombohedral. Iphuzu elincibilikayo lika-234-235 ° C, libhekana nokusabela kwe-amino carbonyl noshukela futhi lingakha izinto ezikhethekile ezinamakha.

Ukucaciswa

Into	Ukucaciswa
Iphuzu elibilayo	244.01°C (isilinganiso esinzima)
Ukuminyana	1,543g/cm
Iphoyinti lokuncibilika	235 °C (dec.) (lit.)
pKa	2.17(ku-20℃)
ukumelana	1.4880 (isilinganiso)
Izimo zokugcina	Gcina endaweni emnyama, emkhathini ongangeni, izinga lokushisa legumbi

Isicelo

I-L-Asparagine isetshenziswa ocwaningweni lwe-biochemical ekwelapheni i-myocardial infarction, ukuphazamiseka kwe-myocardial metabolic, ukwehluleka kwenhliziyo, ukuvimba kwenhliziyo, ukukhathala nezinye izimo. Ukutshalwa kwebhayoloji, ukuhlanganiswa kwe-peptide, ukukalwa kwama-enzyme e-chlorinated substrates, ukutshalwa kwamagciwane esifo sofuba, ukwelashwa kwamanzi angcolile e-acrylonitrile, ukulungiswa kwesiko lezinto eziphilayo.