I-Sucralose CAS 56038-13-2

I-CAS:56038-13-2

I-Molecular Formula:I-C12H19Cl3O8

Isisindo se-Molecular:397.63

I-EINECS:259-952-2

Omqondofana:1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose; I-SUCRALOSE; I-TRICHLOROSUCROSE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside; I-SUCROSE FCC (TRICHLOROGALACTOSUCROSE)

Shiya Umlayezo Wakho

Imininingwane Yomkhiqizo

Landa

Omaka bomkhiqizo

Iyini i-Sucralose CAS 56038-13-2?

I-Sucralose ingumkhiqizo oyimpuphu omhlophe oncibilika kakhulu emanzini, ethanol, nase-methanol, ongenaphunga, futhi unokunambitheka okumnandi. Izinzile ekukhanyeni, ekushiseni, nakwi-asidi, incibilika kalula emanzini, i-ethanol, ne-methanol. I-Sucralose njengamanje iwumkhiqizo osezingeni eliphezulu kakhulu ekuthuthukisweni nasekucwaningweni kwezithako ezinoshukela ophezulu emhlabeni, ezisebenza kahle kakhulu.

Ukucaciswa

Into	Ukucaciswa
Iphuzu elibilayo	104-107 C
Ukuminyana	1.375 g/cm
Iphoyinti lokuncibilika	115-1018°C
pKa	12.52±0.70(Kubikezelwe)
PH	6-8 (100g/l, H2O, 20°C)
Izimo zokugcina	2-8°C

Isicelo

I-Sucralose isetshenziswe kakhulu esiphuzweni, isiphuzo setafula, u-ayisikhilimu, izimpahla ezibhakiwe, ushingamu, ikhofi, imikhiqizo yobisi, i-sweet Dim sum, ijusi yezithelo, ukudla kwe-gelatin, uphudingi, isoso elimnandi, isiraphu, isoso yesoya, umuthi, izimonyo nezinye izimboni.