L(+)-Arginine CAS 74-79-3
I-L-arginine iyi-amino acid enekhodi ku-protein synthesis futhi ingenye yama-amino acid ayisishiyagalombili abalulekile emzimbeni womuntu. Umzimba uyakudinga ukwenza imisebenzi eminingi. Isibonelo, ikhuthaza ukukhululwa kwamakhemikhali athile emzimbeni womuntu, njenge-insulin ne-hormone yokukhula komuntu. Le amino acid isiza futhi ukusula i-ammonia emzimbeni futhi inomphumela okhuthazayo ekwelapheni kwesilonda.
| Into | Ukucaciswa |
| Ukubukeka | Amakristalu amhlophe noma amandla ayikristalu.Inephunga eliwuphawu |
| Isivivinyo % | 98.5~ 101.5 |
| PH | 10.5~ 12.0 |
| Izinsimbi ezinzima | ≤5mg/kg |
| Ukulahlekelwa ekomisweni % | ≤1.0 |
I-L-arginine isetshenziselwa ucwaningo lwe-biochemical.L-arginine isetshenziselwa izithasiselo Zokudla; Ama-seasoning agents. Ukushisa ukusabela ngoshukela (i-amino carbonyl reaction) ingathola izinto ezikhethekile zephunga elimnandi.I-L-arginine isetshenziswa njengezinto zokusetshenziswa kwemithi kanye nezithasiselo zokudla.
25kg/isikhwama noma imfuneko yamakhasimende.
L(+)-Arginine CAS 74-79-3
L(+)-Arginine CAS 74-79-3












