I-Mangiferin CAS 4773-96-0
I-Mangiferin, eyaziwa nangokuthi i-Guanzhimuning noma i-mangiferin, iyi-carbon ketone glycoside ye-tetrahydroxypyridone, eyingxenye yekilasi lama-flavonoid e-biphenylpyridone. Ivela kakhulu kuma-rhizomes omisiwe ezitshalo ezihlala isikhathi eside ezimila utshani njenge-Zhimu emndenini we-lily, amaqabunga, izithelo, kanye namagxolo ezitshalo ezifana nama-alimondi nama-mango, kanye nezimpande zezitshalo ezinhlanu zedrako ezinamazinga amahlanu emndenini wevini elinamaphiko njenge-Hainan Five layered Tower.
| Into | Imininingwane |
| Indawo yokuncibilika | 269-270°C |
| Ubumsulwa | 98% |
| Izimo zokugcina | 2-8°C |
| i-pKa | 6.09±0.20(Kubikezelwe) |
| Indawo yokubilisa | 842.7±65.0 °C (Kubikezelwe) |
I-Mangiferin, i-flavonoid yemvelo ye-phenolic, ingafundwa njengomuthi wokulwa namagciwane noma isifo sikashukela onemisebenzi yokulwa nokuvuvukala kanye ne-antioxidant. I-Mangiferin ingasetshenziswa ukusiza ukuhlonza nokuchaza uhlobo lwesibili lwe-5-α-reductase. I-MGF ingasetshenziswa njengento yokubhekisela ekuhlaziyweni kwama-flavonoid. I-MGF ingasebenza njengomgqugquzeli wokuthutha kwamathumbu (GIT).
Ngokuvamile kupakishwe ku-25kg/isigubhu, futhi kungenziwa ngezifiso.
I-Mangiferin CAS 4773-96-0
I-Mangiferin CAS 4773-96-0












