I-Sodium Deoxycholate CAS 302-95-4
I-sodium deoxycholate usawoti we-sodium we-deoxycholic acid, okuyimpushana eyikristalu emhlophe emazingeni okushisa asekamelweni, ene-bile efana nephunga kanye nokunambitheka okubabayo okunamandla. I-sodium deoxycholate iyisihlanzi se-ionic esingasetshenziswa ukugaya amaseli nokuhlakaza amaprotheni okunzima ukuwancibilikisa emanzini. Ingase futhi isetshenziselwe ukuhlolwa kwe-bile lysis. Umgomo wukuthi usawoti we-bile noma wenyongo unomsebenzi ongaphezulu, ongenza kusebenze ngokushesha ama-enzyme e-autolytic futhi asheshise ukuzihlakaza kwamabhaktheriya afana ne-Streptococcus pneumoniae.
|   ITEM  |    IZINGA  |  
|   Ukubukeka  |    I-crystalline powder emhlophe; Okubabayo  |  
|   Iphoyinti lokuncibilika  |    350℃-365℃  |  
|   Ukuhlonza  |    Isixazululo kufanele sishintshe kusuka  |  
|   Ukuzungezisa okuqondile  |    +38°~ +42.5°(Ukoma)  |  
|   Insimbi enzima  |    ≤20ppm  |  
|   Ukulahlekelwa kokomile  |    ≤5%  |  
|   Ukudlulisa ukukhanya  |    ≥20%  |  
|   CA  |    ≤1%  |  
|   I-Lithocholic acid  |    ≤0.1%  |  
|   Inkimbinkimbi engaziwa  |    ≤1%  |  
|   Isamba semfuhlumfuhlu  |    ≤2%  |  
|   Ukuzimisela kokuqukethwe  |    Ngokwesisekelo esomile, ≥98%  |  
1. I-Biopharmaceuticals: I-cell lysis (ukukhishwa kwamaprotheni e-membrane, ama-nucleic acids). Ukulungiswa kwama-liposomes nama-adjuvants omgomo. Ama-solubilizer ezidakamizwa (andisa ukunyibilika kwezidakamizwa ezingancibiliki kahle).
 2. Ibhayoloji yamangqamuzana: Ukukhishwa kwe-DNA/RNA (ukuphazamisa ulwelwesi lwamaseli). Ukuhlanzwa kwamaprotheni (i-detergent emnene).
 3. Izimonyo nokunakekelwa komuntu siqu: ama-emulsifiers, ama-thickeners (ukuthuthukisa ukuqina kwefomula). Thuthukisa ukungena kwezithako ezisebenzayo (njengemikhiqizo ye-skincare).
 4. Ucwaningo lwelabhorethri: ucwaningo lweprotheyini ye-membrane, ucwaningo lwegciwane, njll.
25kgs/drum, 9tons/20'container
 25kgs/isikhwama, 20tons/20'container
 		     			I-Sodium Deoxycholate CAS 302-95-4
 		     			I-Sodium Deoxycholate CAS 302-95-4
 		 			 	











