I-L-Glutamine ene-CAS 56-85-9
Lo mkhiqizo uyimpuphu emhlophe ekristalu;
Isetshenziswa njengesinongo, imikhiqizo ihlanganisa i-monosodium glutamate kanye ne-monosodium glutamate, njll.
| ITEM | IZINGA | UMPHUMELA |
| Ukubukeka | Impuphu emhlophe ekristalu | Ukuhambisana |
| Iphunga elimnandi | Akukho | Akukho |
| Ukunambitheka | Kumnandi kancane | Kumnandi kancane |
| Ukuhlonza | Ukumuncwa kwe-infrared | Ukuvumelana |
| Ukudluliselwa | ≥98.0% | 98.6% |
| Ukujikeleziswa Kwemininingwane | +6.3°~+7.3°(20℃) | +6.57° |
| Ukulahlekelwa lapho komiswa,% | ≤0.3 | 0.09 |
| Izinsalela ekushiseni,% | ≤0.1 | 0.06 |
| Izinsimbi ezisindayo, ppm | ≤5 | <5 |
| I-Arsenic, ppm | ≤1 | Ukuhambisana |
| I-Chloride (Cl) | ≤0.1% | Ukuhambisana |
| I-Lead, ppm | ≤0.8 | Ukuhambisana |
| I-Cadmium, ppm | ≤1 | Ukuhambisana |
| I-Mercury,ppm | ≤0.01 | Ukuhambisana |
| Inani eliphelele lamapuleti | ≤1000cfu/g | Ukuhambisana |
| Imvubelo kanye nezikhunta | ≤100cfu/g | Ukuhambisana |
| I-Salmonella | Akukho ku-10g | Ukuhambisana |
| Ama-Coliform | ≤50MPN/g | Okubi |
| Ukuhlolwa,% | 98.5~101.5 | 99.83 |
Iphakheji: 25kg/isigubhu noma imfuneko yamakhasimende.
I-L-Glutamine ene-CAS 56-85-9
I-L-Glutamine ene-CAS 56-85-9
I-2,5-Diamino-5-oxpentanoic acid; I-LEVOGLUTAMID; I-L(+)-GLUTAMINE; I-L-GLUTAMINE; I-L(+)-GLUTAMIC ACID-5-AMIDE; I-L-GLUTAMIC ACID 5-AMIDE; I-L-GLUTAMIC ACID AMIDE; I-L-GLN
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